| (±âÁØ 100g) |
½ÄÇ°¸í (¿µ¹®¸í) | ºñŸ¹Î A ¥ìg | ·¹Æ¼³î ¥ìg | º£Å¸Ä«·Îƾ ¥ìg | Ƽ¾Æ¹Î mg | ¸®º¸Çöóºó mg | ´Ï¾Æ½Å mg | ´Ï¾Æ½Å´ç·®(NE) mg |
´ÏÄÚƾ»ê mg | ´ÏÄÚƾ¾Æ¹Ìµå mg | ÆÇÅäÅÙ»ê mg | ºñŸ¹Î B6 mg | ÇǸ®µ¶½Å mg | ºñ¿Àƾ ¥ìg | ¿±»ê ¿±»ê´ç·® ¥ìg | |
¿±»ê ½ÄÇ° ¿±»ê ¥ìg | ¿±»ê ÇÕ¼º ¿±»ê ¥ìg | ºñŸ¹Î B12 ¥ìg | ºñŸ¹Î C mg | ºñŸ¹Î D ¥ìg | ºñŸ¹Î D2 ¥ìg | ºñŸ¹Î D3 ¥ìg | |
ºñŸ¹Î E mg | ¾ËÆÄ ÅäÄÚÆä·Ñ mg | º£Å¸ ÅäÄÚÆä·Ñ mg | °¨¸¶ ÅäÄÚÆä·Ñ mg | µ¨Å¸ ÅäÄÚÆä·Ñ mg | ¾ËÆÄ ÅäÄÚÆ®¸®¿¡³î mg | º£Å¸ ÅäÄÚÆ®¸®¿¡³î mg | |
°¨¸¶ ÅäÄÚÆ®¸®¿¡³î mg | µ¨Å¸ ÅäÄÚÆ®¸®¿¡³î mg | ºñŸ¹Î K ¥ìg | ºñŸ¹Î K1 ¥ìg | ºñŸ¹Î K2 ¥ìg | |||
Ä¡Áî, ü´Ù Cheese, Cheddar | 80 | 57 | 272 | 0.059 | 0.17 | 0.079 | 5.18 |
0.079 | 0 | 0.443 | - | 0 | 0 | 41 | |
41 | - | 0.97 | 0.07 | 0 | 0 | 0 | |
0.76 | 0.71 | 0 | 0.24 | 0 | 0.08 | 0 | |
0 | 0 | - | 0 | - | |||
Ä¡Áî, Ä«Å×Áö Cheese, Cottage | 35 | 35 | - | 0.02 | 0.15 | 0.1 | 3.2 |
- | - | 0.48 | 0.03 | - | 2.2 | 21 | |
21 | - | 1 | 0 | 0 | - | - | |
0.1 | 0.1 | 0 | 0 | 0 | - | - | |
- | - | 2 | - | - | |||
Ä¡Áî, Å©¸² Cheese, Cream | 308 | 303 | 59 | 0.023 | 0.23 | 0.091 | 1.241 |
- | - | 0.517 | 0.056 | - | - | 9 | |
9 | 0 | 0.22 | 0 | 0 | 0 | 0 | |
0.91 | 0.86 | 0 | 0.41 | 0 | 0.04 | 0 | |
0 | 0 | - | 2.1 | - | |||
Ä¡Áî, Æĸ£¸Þ»ê(Æĸ¶»ê) Cheese, Parmesan | 261 | 255 | 73 | 0.026 | 0.358 | 0.08 | 6.463 |
- | - | 0.45 | 0.081 | - | - | 6 | |
6 | 0 | 1.4 | 0 | 0.5 | - | 0.5 | |
0.53 | 0.53 | 0 | 0.01 | 0 | 0 | 0 | |
0 | 0 | - | 1.7 | - | |||
Ä¿ÇÇÅ©¸®¸Ó, °¡·ç Coffee creamer, Powder | 0 | 0 | 0 | 0 | 0.016 | 0.31 | 0.592 |
0 | 0.31 | 0 | - | 0 | 0 | 12 | |
12 | - | 0 | 0 | 0 | 0 | 0 | |
0.21 | 0.2 | 0.01 | 0 | 0 | 0 | 0 | |
0 | 0 | - | 0 | - | |||
Ä¿ÇÇÅ©¸®¸Ó, ¾×»ó, ½Ä¹°¼ºÁö¹æ Coffee creamer, Liquid, Vegetable fat | 1 | 1 | - | 0 | 0.03 | 0 | 0 |
- | - | 0.03 | 0 | - | 0.3 | 2 | |
2 | - | 0 | 0 | 0 | - | - | |
0 | 0 | 0 | 0 | 0 | - | - | |
- | - | 1 | - | - | |||
Ä¿ÇÇÅ©¸®¸Ó, ¾×»ó, À¯Áö¹æ Coffee creamer, Liquid, Milk fat | 150 | 150 | - | 0.01 | 0.05 | 0.1 | 1.2 |
- | - | 0.07 | 0.01 | - | - | 2 | |
2 | - | 0.1 | 0 | 0.2 | - | - | |
0.3 | 0.3 | 0 | 0.1 | 0 | - | - | |
- | - | 5 | - | - | |||
Å©¸², »ýÅ©¸² Cream, Heavy cream | 238 | 238 | 10 | 0.118 | 0.121 | 0.485 | 0.653 |
0.33 | 0.155 | 0.232 | 0.053 | 0.002 | 0.31 | 7 | |
7 | 0 | 0.1 | 0 | 0 | 0 | 0 | |
0.51 | 0.51 | 0 | 0 | 0 | 0 | 0 | |
0 | 0 | 10.48 | 0 | 10.48 | |||
Å©¸², ÈÖÇÎ, µ¿¹°¼º Cream, Whipping, Milk fat | 245 | 244 | 8 | 0.116 | 0.124 | 0.516 | 0.916 |
0.343 | 0.173 | 0.244 | 0.049 | 0 | 1.09 | 3 | |
3 | 0 | 0.1 | 0.33 | 0 | 0 | 0 | |
0.45 | 0.45 | 0 | 0 | 0 | 0 | 0 | |
0 | 0 | 10.5 | 0 | 10.5 | |||
Å©¸², ÈÖÇÎ, ½Ä¹°¼º Cream, Whipping, Vegetable fat | 2 | 0 | 24 | 0.086 | 0 | 0 | 0 |
0 | 0 | 0 | 0.051 | 0 | 0 | 8 | |
8 | 0 | 0 | 0 | 0 | 0 | 0 | |
0.43 | 0.43 | 0 | 0 | 0 | 0 | 0 | |
0 | 0 | 0 | 0 | 0 |
[À½½ÄÄ®·Î¸®»çÀü] | ¿µ¾ç¼ººÐ -, ºóÄÀ¸·Î Ç¥½ÃµÈ °ÍÀº ÃøÁ¤ÇÏÁö ¾ÊÀº °Í(unmeasured, °áÃøÄ¡)¸¦ ÀǹÌÇÕ´Ï´Ù. |
Ãâó: ÅëÇÕ½ÄÇ°¿µ¾ç¼ººÐ µ¥ÀÌÅͺ£À̽º |
Copyright ¨Ï ¿µ¾ç»çµµ¿ì¹Ì(Korean Dietitian Assistant) inc |